[Seasonal] Peach Black Tea Kombucha
Peach Black Tea Kombucha
Peaches... succulent, fuzzy stone fruit - we love them!
According to USDA Nutrition Data, peaches store a broad range of nutrients that are vital for the healthy functioning of the body.
Peaches are a rich source of potassium, Vitamin A, beta-carotene, and Vitamin C (ascorbic acid). They are also a good source of Vitamin E (alpha-tocopherol), Vitamin K (phylloquinone), Vitamin B1 (thiamin), Vitamin B2 (riboflavin), Vitamin B3 (niacin), Vitamin B-6, folate. Peaches offer a rich treasure of minerals such as calcium, magnesium, iron, phosphorous, zinc and copper. They are low in calories and contain no cholesterol. The benefits of taking peaches are lowering cancer risks, healthier skin, lowering cholesterol level, improving eye health, treats obesity and anti aging.
Kombucha tea is a fermented drink made with tea, sugar, a symbiotic colony of bacteria and yeast (SCOBY) brewed and enjoyed for 2000 years. The result can taste like something between a fruity apple cider post fermentation!
As the Kombucha culture digests the sugar it produces a range of organic acids like glucuronic acid (by product is glucosamine), gluconic acid, lactic acid, acetic acid etc; vitamins, particularly B vitamins and vitamin C; as well as amino acids, enzymes. Kombucha can contain up to 40 strains of beneficial probiotic bacteria and yeasts.
Experimental Health Benefits include:
- Relieves allergies and maintains skin health
- Glucosamine is used to treat arthritis
- Regulates blood pH levels
- Maintains gut health
- detoxifies the liver
- Improves energy levels
250 ml for ages 5 and above
Best By Dates are entirely dependent on how raw Kombuchas are stored post delivery:
- Up to 3 days at room temperature (chia seed kombucha)
- Up to 5 days at room temperature (no chia seed kombuchas)
- Up to 1 week in a 8-10 degC fridge
- Up to 2 weeks in a 5-7 degC fridge
- Up to 1 month in a 2-4 degC fridge
Our brews are intentionally prepared fresh and flat. Due to the nature of raw bacteria and yeasts, natural carbonation may be produced, even when stored in the fridge. If gas buildup occurs (distended caps), please chill until very cold, then place in a plastic bag and open with caution. Do not shake violently as contents may overflow. Brews are safe to consume even when fizzy and yeasty.
Ingredients: Water, Black Tea, Kombucha cultures, Flavours (Peach), cane sugar
Volume: 250 ml
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