Craft & Culture was started after Zhiwei and Winnie discovered a mutual love for fermentation while on a business trip to the United States. In Singapore, they couldn’t wait to start experimenting with more flavors and brewing together.
While commercial brands pasteurize their cultures, Craft & Culture offers raw products made in small batches. This makes Craft & Culture’s kombucha and milk kefir a premier choice for people seeking to eat healthier, feel better and get relief from various health problems. In addition, Craft & Culture’s probiotic products offer a boost for immune systems that parents and children alike can enjoy.
As they started experimenting and researching, they also found out that topical probiotics are also highly effective on skin irritations and ailments. After a year's worth of effort, they successfully expanded into probiotic skin care as well!
Do keep an eye on this space as they bring you more artisanal, digestion-friendly products to come. By brewing with love in small batches, they are able to keep our brews as consistent as possible. As each and every product is cultured with live and happy bacteria, slight differences in color and taste may be observed.